Veal, Australian, rib, rib roast, separable lean only, raw

Veal, Australian, rib, rib roast, separable lean only, raw has 134 kcal per 100 g, with 21.7 g of protein, 1.4 g of carbs, and 4.6 g of fat.

kcal per 100 g134

Protein65% of calories
21.7 g
Carbs4% of calories
1.4 g
Fat31% of calories
4.6 g

Per portion

PortionkcalProteinCarbsFat
4 oz113 g15124.5 g1.6 g5.2 g
1 roast with bone325 g43670.5 g4.6 g14.9 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.21 g
Vitamin C0 mg

Values are from USDA FoodData Central, SR Legacy, FDC ID 172478 (opens usda.gov in a new tab). A food you buy can differ: check its label.