Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted

Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted has 228 kcal per 100 g, with 27 g of protein, 1 g of carbs, and 12.9 g of fat.

kcal per 100 g228

Protein47% of calories
27 g
Carbs2% of calories
1 g
Fat51% of calories
12.9 g

Per portion

PortionkcalProteinCarbsFat
3 oz85 g19423 g0.9 g11 g
1 roast634 g1446171.2 g6.3 g81.8 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.23 g
Vitamin C0 mg
Vitamin B124.11 µg
Vitamin D0.2 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 174708 (opens usda.gov in a new tab). A food you buy can differ: check its label.