Bread, raisin
Bread, raisin has 270 kcal per 100 g, with 8.8 g of protein, 52.2 g of carbs, and 3.3 g of fat.
kcal per 100 g270
- Protein13% of calories
- 8.8 g
- Carbs76% of calories
- 52.2 g
- Fat11% of calories
- 3.3 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 large or thick slice43 g | 116 | 3.8 g | 22.4 g | 1.4 g |
| 1 medium or regular slice28 g | 76 | 2.5 g | 14.6 g | 0.9 g |
| 1 slice, snack-size10 g | 27 | 0.9 g | 5.2 g | 0.3 g |
| Default serving28 g | 76 | 2.5 g | 14.6 g | 0.9 g |
| 1 small or thin/very thin slice24 g | 65 | 2.1 g | 12.5 g | 0.8 g |
| 1 slice, crust not eaten13 g | 35 | 1.1 g | 6.8 g | 0.4 g |
Also in 100 g
| Sugars | 11.3 g |
|---|---|
| Fiber | 2.5 g |
| Salt | 1.02 g |
| Vitamin C | 0.2 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2707644 (opens usda.gov in a new tab). A food you buy can differ: check its label.