Cheese, cottage cheese, with gelatin dessert and vegetables
Cheese, cottage cheese, with gelatin dessert and vegetables has 85 kcal per 100 g, with 8 g of protein, 7.1 g of carbs, and 2.8 g of fat.
kcal per 100 g85
- Protein37% of calories
- 8 g
- Carbs33% of calories
- 7.1 g
- Fat29% of calories
- 2.8 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup240 g | 204 | 19.2 g | 17 g | 6.7 g |
| Default serving120 g | 102 | 9.6 g | 8.5 g | 3.4 g |
Also in 100 g
| Sugars | 5.4 g |
|---|---|
| Fiber | 0.2 g |
| Salt | 0.64 g |
| Vitamin C | 3.8 mg |
| Vitamin B12 | 0.44 µg |
| Vitamin D | 0.1 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2705780 (opens usda.gov in a new tab). A food you buy can differ: check its label.