Chicken, capons, meat and skin, raw
Chicken, capons, meat and skin, raw has 234 kcal per 100 g, with 18.8 g of protein, 0 g of carbs, and 17.1 g of fat.
kcal per 100 g234
- Protein33% of calories
- 18.8 g
- Carbs0% of calories
- 0 g
- Fat67% of calories
- 17.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 oz85 g | 199 | 16 g | 0 g | 14.5 g |
| 1 unit (yield from 1 lb ready-to cook capon)297 g | 695 | 55.8 g | 0 g | 50.8 g |
| 0.5 capon, bone removed964 g | 2256 | 181.2 g | 0 g | 164.8 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.11 g |
| Vitamin C | 1.7 mg |
| Vitamin B12 | 0.34 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 173645 (opens usda.gov in a new tab). A food you buy can differ: check its label.
