Chicken, broilers or fryers, wing, meat only, raw
Chicken, broilers or fryers, wing, meat only, raw has 126 kcal per 100 g, with 22 g of protein, 0 g of carbs, and 3.5 g of fat.
kcal per 100 g126
- Protein74% of calories
- 22 g
- Carbs0% of calories
- 0 g
- Fat26% of calories
- 3.5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 wing, bone and skin removed29 g | 37 | 6.4 g | 0 g | 1 g |
| 1 wing, bone and skin removed (yield from 1 lb ready-to-cook chicken)17 g | 21 | 3.7 g | 0 g | 0.6 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.2 g |
| Vitamin C | 1.2 mg |
| Vitamin B12 | 0.38 µg |
| Vitamin D | 0.1 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 173632 (opens usda.gov in a new tab). A food you buy can differ: check its label.