Chicken, broilers or fryers, thigh, meat and skin, raw

Chicken, broilers or fryers, thigh, meat and skin, raw has 221 kcal per 100 g, with 16.5 g of protein, 0.3 g of carbs, and 16.6 g of fat.

kcal per 100 g221

Protein30% of calories: 16.5 g
Carbs1% of calories: 0.3 g
Fat69% of calories: 16.6 g

Per portion

Portion	kcal	Protein	Carbs	Fat
4 oz113 g	250	18.6 g	0.3 g	18.8 g
1 thigh with skin193 g	427	31.8 g	0.6 g	32 g

Also in 100 g

Sugars	0 g
Fiber	0 g
Salt	0.2 g
Vitamin C	0 mg
Vitamin B12	0.62 µg
Vitamin D	0.1 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 172385 (opens usda.gov in a new tab). A food you buy can differ: check its label.