Chicken, broilers or fryers, wing, meat and skin, raw
Chicken, broilers or fryers, wing, meat and skin, raw has 191 kcal per 100 g, with 17.5 g of protein, 0 g of carbs, and 12.8 g of fat.
kcal per 100 g191
- Protein38% of calories
- 17.5 g
- Carbs0% of calories
- 0 g
- Fat62% of calories
- 12.8 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 package1,150 g | 2197 | 201.3 g | 0 g | 147.2 g |
| 4 oz113 g | 216 | 19.8 g | 0 g | 14.5 g |
| 1 piece107 g | 204 | 18.7 g | 0 g | 13.7 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.21 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.25 µg |
| Vitamin D | 0.1 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 172390 (opens usda.gov in a new tab). A food you buy can differ: check its label.