Fish, salmon, chinook, cooked, dry heat
Fish, salmon, chinook, cooked, dry heat has 231 kcal per 100 g, with 25.7 g of protein, 0 g of carbs, and 13.4 g of fat.
kcal per 100 g231
- Protein46% of calories
- 25.7 g
- Carbs0% of calories
- 0 g
- Fat54% of calories
- 13.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 0.5 fillet154 g | 356 | 39.6 g | 0 g | 20.6 g |
| 3 oz85 g | 196 | 21.8 g | 0 g | 11.4 g |
Also in 100 g
| Fiber | 0 g |
|---|---|
| Salt | 0.15 g |
| Vitamin C | 4.1 mg |
| Vitamin B12 | 2.87 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 171999 (opens usda.gov in a new tab). A food you buy can differ: check its label.