Fish, salmon, Atlantic, farmed, raw
Fish, salmon, Atlantic, farmed, raw has 208 kcal per 100 g, with 20.4 g of protein, 0 g of carbs, and 13.4 g of fat.
kcal per 100 g208
- Protein40% of calories
- 20.4 g
- Carbs0% of calories
- 0 g
- Fat60% of calories
- 13.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 oz85 g | 177 | 17.3 g | 0 g | 11.4 g |
| 0.5 fillet198 g | 412 | 40.4 g | 0 g | 26.5 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.15 g |
| Vitamin C | 3.9 mg |
| Vitamin B12 | 3.23 µg |
| Vitamin D | 11 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 175167 (opens usda.gov in a new tab). A food you buy can differ: check its label.