Lamb, ground, cooked, broiled

Lamb, ground, cooked, broiled has 283 kcal per 100 g, with 24.8 g of protein, 0 g of carbs, and 19.6 g of fat.

kcal per 100 g283

Protein36% of calories
24.8 g
Carbs0% of calories
0 g
Fat64% of calories
19.6 g

Per portion

PortionkcalProteinCarbsFat
1 unit, cooked (yield from 1 lb raw meat)313 g88677.6 g0 g61.3 g
3 oz85 g24121.1 g0 g16.7 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.2 g
Vitamin C0 mg
Vitamin B122.61 µg
Vitamin D0.1 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 172544 (opens usda.gov in a new tab). A food you buy can differ: check its label.

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