Lamb, New Zealand, imported, fore-shank, separable lean only, cooked, braised

Lamb, New Zealand, imported, fore-shank, separable lean only, cooked, braised has 209 kcal per 100 g, with 33.3 g of protein, 0 g of carbs, and 8.4 g of fat.

kcal per 100 g209

Protein64% of calories
33.3 g
Carbs0% of calories
0 g
Fat36% of calories
8.4 g

Per portion

PortionkcalProteinCarbsFat
1 serving85 g17828.3 g0 g7.1 g
3 oz85 g17828.3 g0 g7.1 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.19 g
Vitamin C0 mg
Vitamin B121.36 µg
Vitamin D0 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 174341 (opens usda.gov in a new tab). A food you buy can differ: check its label.