Lamb, New Zealand, imported, fore-shank, separable lean and fat, cooked, braised

Lamb, New Zealand, imported, fore-shank, separable lean and fat, cooked, braised has 256 kcal per 100 g, with 30.4 g of protein, 0 g of carbs, and 15 g of fat.

kcal per 100 g256

Protein47% of calories
30.4 g
Carbs0% of calories
0 g
Fat53% of calories
15 g

Per portion

PortionkcalProteinCarbsFat
1 serving85 g21825.8 g0 g12.8 g
3 oz85 g21825.8 g0 g12.8 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.18 g
Vitamin C0 mg
Vitamin B121.28 µg
Vitamin D0.1 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 172514 (opens usda.gov in a new tab). A food you buy can differ: check its label.