Pork, cured, ham and water product, shank, bone-in, separable lean and fat, unheated

Pork, cured, ham and water product, shank, bone-in, separable lean and fat, unheated has 243 kcal per 100 g, with 14.3 g of protein, 1.4 g of carbs, and 20 g of fat.

kcal per 100 g243

Protein24% of calories
14.3 g
Carbs2% of calories
1.4 g
Fat74% of calories
20 g

Per portion

PortionkcalProteinCarbsFat
1 lb shank453.6 g110264.9 g6.4 g90.7 g
3 oz shank85 g20712.2 g1.2 g17 g

Also in 100 g

Sugars0.9 g
Fiber0 g
Salt2.34 g
Vitamin C0 mg
Vitamin B120.47 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 169162 (opens usda.gov in a new tab). A food you buy can differ: check its label.