Tofu, salted and fermented (fuyu), prepared with calcium sulfate
Tofu, salted and fermented (fuyu), prepared with calcium sulfate has 116 kcal per 100 g, with 8.2 g of protein, 5.2 g of carbs, and 8 g of fat.
kcal per 100 g116
- Protein26% of calories
- 8.2 g
- Carbs17% of calories
- 5.2 g
- Fat57% of calories
- 8 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 block11 g | 13 | 0.9 g | 0.6 g | 0.9 g |
Also in 100 g
| Salt | 7.18 g |
|---|---|
| Vitamin C | 0.2 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 174305 (opens usda.gov in a new tab). A food you buy can differ: check its label.