Turkey, skin, from retail parts, from dark meat, cooked, roasted

Turkey, skin, from retail parts, from dark meat, cooked, roasted has 414 kcal per 100 g, with 24.6 g of protein, 0 g of carbs, and 35 g of fat.

kcal per 100 g414

Protein24% of calories
24.6 g
Carbs0% of calories
0 g
Fat76% of calories
35 g

Per portion

PortionkcalProteinCarbsFat
3 oz85 g35220.9 g0 g29.8 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.27 g
Vitamin C0 mg
Vitamin B121.85 µg
Vitamin D0.8 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 172874 (opens usda.gov in a new tab). A food you buy can differ: check its label.