Turkey, thigh, from whole bird, meat only, with added solution, raw
Turkey, thigh, from whole bird, meat only, with added solution, raw has 115 kcal per 100 g, with 19.3 g of protein, 0.1 g of carbs, and 4.1 g of fat.
kcal per 100 g115
- Protein67% of calories
- 19.3 g
- Carbs0% of calories
- 0.1 g
- Fat32% of calories
- 4.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 4 oz113 g | 130 | 21.8 g | 0.1 g | 4.6 g |
| 1 thigh424 g | 488 | 81.8 g | 0.4 g | 17.4 g |
Also in 100 g
| Sugars | 0.1 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.42 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 2.05 µg |
| Vitamin D | 0.3 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 171129 (opens usda.gov in a new tab). A food you buy can differ: check its label.