Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 365 kcal per 100 g, with 22.6 g of protein, 0 g of carbs, and 29.8 g of fat.

kcal per 100 g365

Protein25% of calories
22.6 g
Carbs0% of calories
0 g
Fat75% of calories
29.8 g

Per portion

PortionkcalProteinCarbsFat
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)289 g105565.3 g0 g86.1 g
3 oz85 g31019.2 g0 g25.3 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.16 g
Vitamin C0 mg
Vitamin B122.55 µg
Vitamin D0.5 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 168677 (opens usda.gov in a new tab). A food you buy can differ: check its label.

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