Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised

Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised has 223 kcal per 100 g, with 33.6 g of protein, 0 g of carbs, and 8.9 g of fat.

kcal per 100 g223

Protein63% of calories
33.6 g
Carbs0% of calories
0 g
Fat37% of calories
8.9 g

Per portion

PortionkcalProteinCarbsFat
1 steak (yield from 290 g raw meat)185 g41362.2 g0 g16.5 g
3 oz85 g19028.6 g0 g7.6 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.11 g
Vitamin C0 mg
Vitamin B121.87 µg
Vitamin D0.2 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 170626 (opens usda.gov in a new tab). A food you buy can differ: check its label.