Beef, variety meats and by-products, mechanically separated beef, raw
Beef, variety meats and by-products, mechanically separated beef, raw has 276 kcal per 100 g, with 15 g of protein, 0 g of carbs, and 23.5 g of fat.
kcal per 100 g276
- Protein22% of calories
- 15 g
- Carbs0% of calories
- 0 g
- Fat78% of calories
- 23.5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 oz28.4 g | 78 | 4.3 g | 0 g | 6.7 g |
| 8 oz227 g | 627 | 34.1 g | 0 g | 53.3 g |
Also in 100 g
| Fiber | 0 g |
|---|---|
| Salt | 0.14 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 2.56 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 168630 (opens usda.gov in a new tab). A food you buy can differ: check its label.