Bread, dough, fried
Bread, dough, fried has 384 kcal per 100 g, with 9.4 g of protein, 45 g of carbs, and 18.8 g of fat.
kcal per 100 g384
- Protein10% of calories
- 9.4 g
- Carbs47% of calories
- 45 g
- Fat44% of calories
- 18.8 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cubic inch8.2 g | 31 | 0.8 g | 3.7 g | 1.5 g |
| 1 slice or roll26 g | 100 | 2.4 g | 11.7 g | 4.9 g |
| 1 piece (7" dia)104 g | 399 | 9.8 g | 46.8 g | 19.6 g |
| Default serving26 g | 100 | 2.4 g | 11.7 g | 4.9 g |
| 1 piece (8" dia)136 g | 522 | 12.8 g | 61.2 g | 25.6 g |
| 1 cup140 g | 538 | 13.2 g | 63 g | 26.3 g |
Also in 100 g
| Sugars | 3.5 g |
|---|---|
| Fiber | 1.5 g |
| Salt | 0.44 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.1 µg |
| Vitamin D | 0.4 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2707653 (opens usda.gov in a new tab). A food you buy can differ: check its label.