Cheese, provolone, reduced fat
Cheese, provolone, reduced fat has 274 kcal per 100 g, with 24.7 g of protein, 3.5 g of carbs, and 17.6 g of fat.
kcal per 100 g274
- Protein36% of calories
- 24.7 g
- Carbs5% of calories
- 3.5 g
- Fat58% of calories
- 17.6 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup, diced132 g | 362 | 32.6 g | 4.6 g | 23.2 g |
| 1 cubic inch17 g | 47 | 4.2 g | 0.6 g | 3 g |
| Default serving21 g | 58 | 5.2 g | 0.7 g | 3.7 g |
| 1 cracker-size slice9 g | 25 | 2.2 g | 0.3 g | 1.6 g |
| 1 slice21 g | 58 | 5.2 g | 0.7 g | 3.7 g |
Also in 100 g
| Sugars | 0.6 g |
|---|---|
| Fiber | 0 g |
| Salt | 1.54 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 1.46 µg |
| Vitamin D | 0.3 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2705734 (opens usda.gov in a new tab). A food you buy can differ: check its label.
