Chicken, broilers or fryers, back, meat only, cooked, stewed
Chicken, broilers or fryers, back, meat only, cooked, stewed has 209 kcal per 100 g, with 25.3 g of protein, 0 g of carbs, and 11.2 g of fat.
kcal per 100 g209
- Protein50% of calories
- 25.3 g
- Carbs0% of calories
- 0 g
- Fat50% of calories
- 11.2 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 unit (yield from 1 lb ready-to-cook chicken)26 g | 54 | 6.6 g | 0 g | 2.9 g |
| 0.5 back, bone and skin removed42 g | 88 | 10.6 g | 0 g | 4.7 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.17 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.21 µg |
| Vitamin D | 0.1 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 171473 (opens usda.gov in a new tab). A food you buy can differ: check its label.
