Chicken, broilers or fryers, drumstick, meat only, cooked, stewed
Chicken, broilers or fryers, drumstick, meat only, cooked, stewed has 169 kcal per 100 g, with 27.5 g of protein, 0 g of carbs, and 5.7 g of fat.
kcal per 100 g169
- Protein68% of calories
- 27.5 g
- Carbs0% of calories
- 0 g
- Fat32% of calories
- 5.7 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 drumstick, bone and skin removed46 g | 78 | 12.7 g | 0 g | 2.6 g |
| 1 unit (yield from 1 lb ready-to-cook chicken)28 g | 47 | 7.7 g | 0 g | 1.6 g |
| 1 cup, chopped or diced160 g | 270 | 44 g | 0 g | 9.1 g |
| 3 oz85 g | 144 | 23.4 g | 0 g | 4.8 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.2 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.24 µg |
| Vitamin D | 0.1 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 172377 (opens usda.gov in a new tab). A food you buy can differ: check its label.
