Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour

Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour has 245 kcal per 100 g, with 27 g of protein, 1.6 g of carbs, and 13.7 g of fat.

kcal per 100 g245

Protein45% of calories
27 g
Carbs3% of calories
1.6 g
Fat52% of calories
13.7 g

Per portion

PortionkcalProteinCarbsFat
1 drumstick, bone removed49 g12013.2 g0.8 g6.7 g
1 unit (yield from 1 lb ready-to-cook chicken)29 g717.8 g0.5 g4 g

Also in 100 g

Fiber0.1 g
Salt0.22 g
Vitamin C0 mg
Vitamin B120.32 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 173611 (opens usda.gov in a new tab). A food you buy can differ: check its label.