Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour
Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour has 245 kcal per 100 g, with 27 g of protein, 1.6 g of carbs, and 13.7 g of fat.
kcal per 100 g245
Protein45% of calories
27 g
Carbs3% of calories
1.6 g
Fat52% of calories
13.7 g
Per portion
Portion
kcal
Protein
Carbs
Fat
1 drumstick, bone removed49 g
120
13.2 g
0.8 g
6.7 g
1 unit (yield from 1 lb ready-to-cook chicken)29 g