Lamb, Australian, imported, fresh, external fat, cooked

Lamb, Australian, imported, fresh, external fat, cooked has 538 kcal per 100 g, with 16.9 g of protein, 0 g of carbs, and 52.3 g of fat.

kcal per 100 g538

Protein13% of calories
16.9 g
Carbs0% of calories
0 g
Fat87% of calories
52.3 g

Per portion

PortionkcalProteinCarbsFat
3 oz85 g45714.4 g0 g44.5 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.15 g
Vitamin C0 mg
Vitamin D0 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 174891 (opens usda.gov in a new tab). A food you buy can differ: check its label.

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