Lamb, Australian, imported, fresh, external fat, raw

Lamb, Australian, imported, fresh, external fat, raw has 487 kcal per 100 g, with 12.6 g of protein, 0 g of carbs, and 48.5 g of fat.

kcal per 100 g487

Protein10% of calories
12.6 g
Carbs0% of calories
0 g
Fat90% of calories
48.5 g

Per portion

PortionkcalProteinCarbsFat
4 oz113 g55014.2 g0 g54.8 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.17 g
Vitamin C0 mg
Vitamin D0 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 174892 (opens usda.gov in a new tab). A food you buy can differ: check its label.

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