Lamb, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, raw

Lamb, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, raw has 185 kcal per 100 g, with 19 g of protein, 0 g of carbs, and 11.5 g of fat.

kcal per 100 g185

Protein42% of calories
19 g
Carbs0% of calories
0 g
Fat58% of calories
11.5 g

Per portion

PortionkcalProteinCarbsFat
1 oz28.4 g535.4 g0 g3.3 g
1 lb453.6 g83986.2 g0 g52.2 g

Also in 100 g

Fiber0 g
Salt0.15 g
Vitamin C0 mg
Vitamin B122.54 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 174374 (opens usda.gov in a new tab). A food you buy can differ: check its label.