Rice, white, with vegetables, cheese and/or cream based sauce, no added fat
Rice, white, with vegetables, cheese and/or cream based sauce, no added fat has 134 kcal per 100 g, with 4.8 g of protein, 18.9 g of carbs, and 4.2 g of fat.
kcal per 100 g134
- Protein14% of calories
- 4.8 g
- Carbs57% of calories
- 18.9 g
- Fat29% of calories
- 4.2 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving194 g | 260 | 9.3 g | 36.7 g | 8.1 g |
| 1 cup258 g | 346 | 12.4 g | 48.8 g | 10.8 g |
Also in 100 g
| Sugars | 0.7 g |
|---|---|
| Fiber | 1.1 g |
| Salt | 0.67 g |
| Vitamin C | 0.8 mg |
| Vitamin B12 | 0.09 µg |
| Vitamin D | 0.3 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709111 (opens usda.gov in a new tab). A food you buy can differ: check its label.