Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, cooked, braised

Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, cooked, braised has 205 kcal per 100 g, with 34.6 g of protein, 0 g of carbs, and 6.3 g of fat.

kcal per 100 g205

Protein71% of calories
34.6 g
Carbs0% of calories
0 g
Fat29% of calories
6.3 g

Per portion

PortionkcalProteinCarbsFat
3 oz85 g17429.4 g0 g5.4 g
1 lb453.6 g930156.9 g0 g28.6 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.14 g
Vitamin C0 mg
Vitamin B122.33 µg
Vitamin D0.1 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 174767 (opens usda.gov in a new tab). A food you buy can differ: check its label.