Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, select, cooked, braised

Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, select, cooked, braised has 195 kcal per 100 g, with 33.4 g of protein, 0 g of carbs, and 5.8 g of fat.

kcal per 100 g195

Protein72% of calories
33.4 g
Carbs0% of calories
0 g
Fat28% of calories
5.8 g

Per portion

PortionkcalProteinCarbsFat
1 roast (yield from 1675 g raw meat)1,236 g2410412.8 g0 g71.7 g
3 oz85 g16628.4 g0 g4.9 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.14 g
Vitamin C0 mg
Vitamin B122.25 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 170616 (opens usda.gov in a new tab). A food you buy can differ: check its label.