Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised

Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised has 225 kcal per 100 g, with 32.2 g of protein, 0 g of carbs, and 10.7 g of fat.

kcal per 100 g225

Protein57% of calories
32.2 g
Carbs0% of calories
0 g
Fat43% of calories
10.7 g

Per portion

PortionkcalProteinCarbsFat
3 oz85 g19127.4 g0 g9.1 g
1 steak141 g31745.4 g0 g15.1 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.17 g
Vitamin C0 mg
Vitamin B124.29 µg
Vitamin D0.1 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 170822 (opens usda.gov in a new tab). A food you buy can differ: check its label.