Chicken, stewing, meat and skin, and giblets and neck, raw
Chicken, stewing, meat and skin, and giblets and neck, raw has 251 kcal per 100 g, with 17.5 g of protein, 0.2 g of carbs, and 19.5 g of fat.
kcal per 100 g251
- Protein28% of calories
- 17.5 g
- Carbs0% of calories
- 0.2 g
- Fat71% of calories
- 19.5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 oz85 g | 213 | 14.9 g | 0.2 g | 16.6 g |
| 1 chicken905 g | 2272 | 158.4 g | 1.8 g | 176.5 g |
Also in 100 g
| Fiber | 0 g |
|---|---|
| Salt | 0.18 g |
| Vitamin C | 3.1 mg |
| Vitamin B12 | 1.26 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 173640 (opens usda.gov in a new tab). A food you buy can differ: check its label.