Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked

Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked has 271 kcal per 100 g, with 25.5 g of protein, 0 g of carbs, and 18 g of fat.

kcal per 100 g271

Protein39% of calories
25.5 g
Carbs0% of calories
0 g
Fat61% of calories
18 g

Per portion

PortionkcalProteinCarbsFat
3 oz85 g23021.7 g0 g15.3 g
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)250 g67863.8 g0 g45 g

Also in 100 g

Fiber0 g
Salt0.18 g
Vitamin C0 mg
Vitamin B122.57 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 172546 (opens usda.gov in a new tab). A food you buy can differ: check its label.

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