Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw

Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw has 125 kcal per 100 g, with 20.5 g of protein, 0 g of carbs, and 4.2 g of fat.

kcal per 100 g125

Protein68% of calories
20.5 g
Carbs0% of calories
0 g
Fat32% of calories
4.2 g

Per portion

PortionkcalProteinCarbsFat
1 lb453.6 g56793 g0 g19.1 g
1 oz28.4 g365.8 g0 g1.2 g

Also in 100 g

Fiber0 g
Salt0.15 g
Vitamin C0 mg
Vitamin B122.64 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 172486 (opens usda.gov in a new tab). A food you buy can differ: check its label.