Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean only, cooked, roasted
Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean only, cooked, roasted has 181 kcal per 100 g, with 27.7 g of protein, 0 g of carbs, and 7 g of fat.
kcal per 100 g181
Protein64% of calories
27.7 g
Carbs0% of calories
0 g
Fat36% of calories
7 g
Per portion
Portion
kcal
Protein
Carbs
Fat
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)218 g
