Lamb, New Zealand, imported, rack - partly frenched, separable lean only, cooked, fast roasted

Lamb, New Zealand, imported, rack - partly frenched, separable lean only, cooked, fast roasted has 193 kcal per 100 g, with 24.4 g of protein, 0 g of carbs, and 10.6 g of fat.

kcal per 100 g193

Protein51% of calories
24.4 g
Carbs0% of calories
0 g
Fat49% of calories
10.6 g

Per portion

PortionkcalProteinCarbsFat
1 serving85 g16420.7 g0 g9 g
3 oz85 g16420.7 g0 g9 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.18 g
Vitamin C0 mg
Vitamin B121.24 µg
Vitamin D0 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 175261 (opens usda.gov in a new tab). A food you buy can differ: check its label.