Pork, fresh, loin, blade (roasts), bone-in, separable lean and fat, cooked, roasted

Pork, fresh, loin, blade (roasts), bone-in, separable lean and fat, cooked, roasted has 254 kcal per 100 g, with 24.3 g of protein, 0 g of carbs, and 16.7 g of fat.

kcal per 100 g254

Protein39% of calories
24.3 g
Carbs0% of calories
0 g
Fat61% of calories
16.7 g

Per portion

PortionkcalProteinCarbsFat
1 roast830 g2108201.7 g0 g138.6 g
3 oz85 g21620.7 g0 g14.2 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.19 g
Vitamin C0 mg
Vitamin B120.79 µg
Vitamin D0.9 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 167825 (opens usda.gov in a new tab). A food you buy can differ: check its label.