Rolls, dinner, egg
Rolls, dinner, egg has 307 kcal per 100 g, with 9.5 g of protein, 52 g of carbs, and 6.4 g of fat.
kcal per 100 g307
- Protein13% of calories
- 9.5 g
- Carbs69% of calories
- 52 g
- Fat19% of calories
- 6.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 roll (2-1/2" dia)35 g | 107 | 3.3 g | 18.2 g | 2.2 g |
| 1 oz28.4 g | 87 | 2.7 g | 14.8 g | 1.8 g |
Also in 100 g
| Sugars | 4.3 g |
|---|---|
| Fiber | 3.7 g |
| Salt | 1.42 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.24 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 175027 (opens usda.gov in a new tab). A food you buy can differ: check its label.