Turkey, canned
Turkey, canned has 185 kcal per 100 g, with 25.3 g of protein, 0.9 g of carbs, and 8.1 g of fat.
kcal per 100 g185
- Protein57% of calories
- 25.3 g
- Carbs2% of calories
- 0.9 g
- Fat41% of calories
- 8.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 can (5 oz) yields125 g | 231 | 31.6 g | 1.1 g | 10.1 g |
| 1 cup, drained135 g | 250 | 34.2 g | 1.2 g | 10.9 g |
| Default serving85 g | 157 | 21.5 g | 0.8 g | 6.9 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 1.21 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 1 µg |
| Vitamin D | 0.1 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706132 (opens usda.gov in a new tab). A food you buy can differ: check its label.