Turkey, all classes, liver, cooked, simmered
Turkey, all classes, liver, cooked, simmered has 189 kcal per 100 g, with 27 g of protein, 0 g of carbs, and 8.2 g of fat.
kcal per 100 g189
- Protein59% of calories
- 27 g
- Carbs0% of calories
- 0 g
- Fat41% of calories
- 8.2 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 oz85 g | 161 | 23 g | 0 g | 7 g |
| 1 liver cooked53 g | 100 | 14.3 g | 0 g | 4.3 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.24 g |
| Vitamin C | 22.6 mg |
| Vitamin B12 | 28.2 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 171487 (opens usda.gov in a new tab). A food you buy can differ: check its label.