Veal, variety meats and by-products, tongue, raw

Veal, variety meats and by-products, tongue, raw has 131 kcal per 100 g, with 17.2 g of protein, 1.9 g of carbs, and 5.5 g of fat.

kcal per 100 g131

Protein55% of calories
17.2 g
Carbs6% of calories
1.9 g
Fat39% of calories
5.5 g

Per portion

PortionkcalProteinCarbsFat
1 oz28.4 g374.9 g0.5 g1.6 g
4 oz113 g14819.4 g2.1 g6.2 g

Also in 100 g

Fiber0 g
Salt0.21 g
Vitamin C5 mg
Vitamin B126.1 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 174368 (opens usda.gov in a new tab). A food you buy can differ: check its label.