Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled

Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 182 kcal per 100 g, with 26.3 g of protein, 0.1 g of carbs, and 7.7 g of fat.

kcal per 100 g182

Protein60% of calories
26.3 g
Carbs0% of calories
0.1 g
Fat40% of calories
7.7 g

Per portion

PortionkcalProteinCarbsFat
3 oz85 g15522.4 g0.1 g6.5 g
1 steak184 g33548.4 g0.2 g14.2 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.15 g
Vitamin C0 mg
Vitamin B124.95 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 172133 (opens usda.gov in a new tab). A food you buy can differ: check its label.