Beef, tenderloin steak, raw
Beef, tenderloin steak, raw has 149 kcal per 100 g, with 21.1 g of protein, 0.2 g of carbs, and 6.5 g of fat.
kcal per 100 g149
- Protein59% of calories
- 21.1 g
- Carbs1% of calories
- 0.2 g
- Fat41% of calories
- 6.5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 serving114 g | 170 | 24.1 g | 0.2 g | 7.4 g |
Also in 100 g
| Salt | 0.11 g |
|---|
Values are from USDA FoodData Central, Foundation Foods, FDC ID 2727573 (opens usda.gov in a new tab). A food you buy can differ: check its label.
