Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program)
Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program) has 36 kcal per 100 g, with 0.8 g of protein, 7.9 g of carbs, and 0.5 g of fat.
kcal per 100 g36
- Protein8% of calories
- 0.8 g
- Carbs80% of calories
- 7.9 g
- Fat11% of calories
- 0.5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 0.5 cup slices64 g | 23 | 0.5 g | 5.1 g | 0.3 g |
| 1 package (10 oz)284 g | 102 | 2.3 g | 22.4 g | 1.4 g |
Also in 100 g
| Sugars | 4.8 g |
|---|---|
| Fiber | 3.3 g |
| Salt | 0.17 g |
| Vitamin C | 2.5 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 169983 (opens usda.gov in a new tab). A food you buy can differ: check its label.