Egg omelet or scrambled egg, with meat, made with animal fat or meat drippings

Egg omelet or scrambled egg, with meat, made with animal fat or meat drippings has 196 kcal per 100 g, with 12.8 g of protein, 1 g of carbs, and 15.6 g of fat.

kcal per 100 g196

Protein26% of calories
12.8 g
Carbs2% of calories
1 g
Fat72% of calories
15.6 g

Per portion

PortionkcalProteinCarbsFat
Default serving150 g29419.2 g1.5 g23.4 g
1 egg75 g1479.6 g0.8 g11.7 g
1 cup135 g26517.3 g1.4 g21.1 g

Also in 100 g

Sugars0.3 g
Fiber0 g
Salt0.93 g
Vitamin C0 mg
Vitamin B120.78 µg
Vitamin D2.3 µg

Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2707217 (opens usda.gov in a new tab). A food you buy can differ: check its label.