Fish, pike, northern, cooked, dry heat
Fish, pike, northern, cooked, dry heat has 113 kcal per 100 g, with 24.7 g of protein, 0 g of carbs, and 0.9 g of fat.
kcal per 100 g113
- Protein92% of calories
- 24.7 g
- Carbs0% of calories
- 0 g
- Fat8% of calories
- 0.9 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 0.5 fillet155 g | 175 | 38.3 g | 0 g | 1.4 g |
| 3 oz85 g | 96 | 21 g | 0 g | 0.8 g |
Also in 100 g
| Fiber | 0 g |
|---|---|
| Salt | 0.12 g |
| Vitamin C | 3.8 mg |
| Vitamin B12 | 2.3 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 175127 (opens usda.gov in a new tab). A food you buy can differ: check its label.