Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, broiled

Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, broiled has 180 kcal per 100 g, with 26.8 g of protein, 0 g of carbs, and 7.3 g of fat.

kcal per 100 g180

Protein62% of calories
26.8 g
Carbs0% of calories
0 g
Fat38% of calories
7.3 g

Per portion

PortionkcalProteinCarbsFat
1 chop without refuse (Yield from 1 cooked chop, with refuse, weighing 209g)146 g26339.1 g0 g10.7 g
3 oz85 g15322.8 g0 g6.2 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.14 g
Vitamin C0 mg
Vitamin B120.54 µg
Vitamin D0.7 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 168240 (opens usda.gov in a new tab). A food you buy can differ: check its label.