Pork, fresh, loin, tenderloin, separable lean only, with added solution, cooked, roasted

Pork, fresh, loin, tenderloin, separable lean only, with added solution, cooked, roasted has 116 kcal per 100 g, with 21.6 g of protein, 0.3 g of carbs, and 3.1 g of fat.

kcal per 100 g116

Protein75% of calories
21.6 g
Carbs1% of calories
0.3 g
Fat24% of calories
3.1 g

Per portion

PortionkcalProteinCarbsFat
3 oz85 g9918.4 g0.3 g2.6 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.58 g
Vitamin C0 mg
Vitamin B120.47 µg
Vitamin D0.2 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 169180 (opens usda.gov in a new tab). A food you buy can differ: check its label.