Pork, fresh, variety meats and by-products, feet, cooked, simmered

Pork, fresh, variety meats and by-products, feet, cooked, simmered has 238 kcal per 100 g, with 21.9 g of protein, 0 g of carbs, and 16 g of fat.

kcal per 100 g238

Protein38% of calories
21.9 g
Carbs0% of calories
0 g
Fat62% of calories
16 g

Per portion

PortionkcalProteinCarbsFat
3 oz85 g20218.6 g0 g13.6 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.18 g
Vitamin C0 mg
Vitamin B120.41 µg
Vitamin D0 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 168290 (opens usda.gov in a new tab). A food you buy can differ: check its label.